Restaurant Steirereck

The exquisite restaurant is a cozy and sophisticated place located in the Stadtpark and it serves the best classic Viennese cuisine. In addition to that, contemporary Austrian dishes are also served here. The restaurant's cellar comprises of 35,000 different kinds of wine which complements the dishes of the eatery.

Steirereck is certain to appease even the most picky people. The scene has been granted two Michelin stars and is generally acclaimed as a standout amongst other eateries not simply in Vienna or Austria, but rather on the planet.

Here, the amazing gourmet expert Heinz Reitbauer regularly create dazzling dishes that reinterpret conventional Austrian cooking with a contemporary bend. A wide range of astounding fixings are arranged and amassed utilizing inventive and top-mystery ingredients. Of specific note is the mind blowing assortment of hand crafted bread and fragrant cheeses.

A genuine gem situated in the focal Stadtpark, Steirereck is an unmissable treat for those with a hunger for a portion of the best sustenance on offer in Vienna.

This restaurant has earned the recognition in the Elite Traveler Top 100 Restaurants in the World.

At Eight

In Vienna's The Ring Hotel, At Eight gets to the core of conventional Viennese food. Be served in a splendid, present day lounge area or appreciate a feast in the garden amid Austria's hotter months.

The menu gets altered as per what's seasonally accessible, making new dishes present month to month for another experience inevitably.
At Eight is likewise noted for its wine rundown to supplement dishes like southern style breaded veal and saddle of venison.

Walter Bauer

Situated in Vienna’s calm yet popular street, this restaurant looked after by a family is a complete gem among Viennese restaurants. It has also received a Michelin star because of the excellent dishes it consistently provides its customers with.

The cellars of this bistro are filled with the best Austrian wines, and Walter Bauer. The owner of the Walter Bauer is a famous and well-adored personality on the country’s culinary scene; kind, friendly and exceptionally talented.

Restaurant Walter Bauer has earned one star from the Michelin Guide for its high quality cooking.

Silvio Nickol Gourmet Restaurant

Nestled inside the Palais Coburg, this two-Michelin-starred eatery by culinary specialist Silvio Nickol is generally viewed as outstanding amongst other eateries in Vienna.

Popular for its gourmet cooking in which fine fixings are innovatively altered, expect dishes like lord crab with salsify, watercress and Jerusalem artichokes, and caviar with beet, tarragon and sheep's cheddar. Every meal in the different tasting menus can be combined with wines from a broad menu of fine wine and champagne.

Glacis Beisl

Glacis Beisl is portrayed by its laid-back aura. It has a particularly contemporary vibe to it, unmistakable both in the outlook and the selection of cuisines.

Dishes served at Glacis Beisl are inspired from customary Austrian recipes, yet additionally offer a significantly lighter interpretation of the works of art and show a fascinating scope of motivated turns.

One of its best highlights is its flawless open air garden, which can be completely appreciated when the sun sparkles over Vienna. The scene is situated in the Museums Quartier, where MUMOK, Leopold Museum, Kunsthalle Wien and numerous more popular places are located, making the Beisl a phenomenal culinary place for all culture sweethearts going to Vienna.

The best contemporary restaurants in Vienna can be found in the city center, but there are tons of amazing restaurants near the airport as well. You can easily get to any downtown hotel from Vienna Airport by taxi if you are traveling alone or a limousine if you are travelling with family.

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